Latest Allergies: Food news
Peanut Consumption Starting in Infancy Provides Lasting Tolerance
posted May 30th
by modernClinician Editorial Team
by modernClinician Editorial Team
Recommendations Developed to Prepare Patients for Oral Immunotherapy
posted April 19th
by modernClinician Editorial Team
by modernClinician Editorial Team
Editor's Recommendations
High Intake of Eggs, Peanuts in Pregnancy Does Not Lower Allergy Risk 
Rheumatic Immune-Related AEs With Immune Checkpoint Inhibitors More Severe Than Previously Reported 
Blinatumomab Improves Event-Free Survival in Children With High-Risk B-Cell ALL 
Distinct Skin Microbiome Features Emerge Before Atopic Disease Onset in Infants Related Articles
Omalizumab, Multiallergen OIT Both Viable for Multifood Allergy Treatment 
CDC: Seroprevalence of Alpha-Gal IgE Antibodies Highest in States With Elevated Case Counts 
Earlier Introduction of Eggs to Infants" Diets Tied to Decrease in Egg Allergies 
Risk Factors Associated With Child Food Allergy Identified Monthly Specialist Briefings
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