Latest Food Additives news
FDA Wants More Information From Food Makers On New Food Chemicals
posted August 12th
by modernClinician Editorial Team
by modernClinician Editorial Team
Intake of Preservatives Linked to Increased Cancer Incidence
posted January 9th
by modernClinician Editorial Team
by modernClinician Editorial Team
Walmart Pledges to Ditch Several Artificial Colors and Additives by 2027
posted October 2nd
by modernClinician Editorial Team
by modernClinician Editorial Team
Guidance Issued on Impact, Management of Potassium, Phosphorus in CKD
posted September 25th
by modernClinician Editorial Team
by modernClinician Editorial Team
Editor's Recommendations
.jpg)
Pregnancy Complications Linked to Subsequent Risk for Cardiometabolic-Renal Conditions 
GLP-1 Receptor Agonists, SGLT-2is Slow Renal Function Decline in T2D With Albuminuria .jpeg)
1997 to 2022 Saw Increase in Pediatric Hospitalizations With AKI 
Early Complications Common in Older Kidney Transplant Recipients 
Synthetic Dyes Present in 19 Percent of U.S. Food Products 
HHS, FDA Offer Timeline for Phasing Out Petroleum-Based Food Dyes 
Certain Combinations of Food Additives May Increase Risk for Type 2 Diabetes 
Ultra-Processed Food Intake Linked to Cancer Burden, Mortality Monthly Specialist Briefings
Stay Connected
