Latest Cardiology News
Adding Salt to Foods May Raise Risk for Premature Mortality
posted July 12th
by modernClinician Editorial Team
by modernClinician Editorial Team
Modified Chinese Food Diet Lowers BP in Hypertensive Adults
posted July 11th
by modernClinician Editorial Team
by modernClinician Editorial Team
Adverse Reactions to BNT162b2 Mild, Moderate for 5- to 11-Year-Olds
posted July 11th
by modernClinician Editorial Team
by modernClinician Editorial Team
Eating Nuts Tied to Lower Prevalence of Chronic Kidney Disease
posted July 8th
by modernClinician Editorial Team
by modernClinician Editorial Team
1997 to 2022 Saw Increase in Pediatric Hospitalizations With AKI
Early Complications Common in Older Kidney Transplant Recipients
Eating More Ultraprocessed Foods Heightens Risk for Chronic Diseases
Frailty Linked to Incident Cognitive Decline in Men With CKD
Low Hydroxychloroquine Intake, Blood Levels Linked to ASCVD Risk in Lupus
Incidence of Stroke Increasing Among Young Adults
9 of 10 Leading Causes of Death Unchanged From 2023 to 2024
UACR, UPCR Provide Indistinguishable Prognostic Information in CKD