Latest Gastroenterology News

Risk for Developing, Dying From Second Cancer Higher for Survivors

B 1/5 -- Type of Mouth Bacteria May Raise Lung Cancer Risk for Nonsmokers

Composition of Gut Microbiome Altered in Patients With COVID-19

Plant-Based Diet Brings Better 'Microbiome,' Healthier Life

Overall Cancer Death Rates Decreased From 1991 to 2018

Breast Cancer Surgery Feasible for Most Fit Older Women

Polygenic Risk Scores May Improve IBD Risk Prediction

Review: Nearly One in Five With SARS-CoV-2 Has GI Manifestations

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